The Art of Modern Cake
Step into a World Where Sugar Blooms and Leaves Are Sweet
Master the magical art of sugar florals and botanicals as you are guided on a journey by Heidi Moore Holmon, a designer turned cake artist, through beautifully photographed, step-by step instructions. Your skill set will flourish as you are led through a garden of cake projects featuring modern textures such as origami, geometric curves, concrete, watercolor painting, crystal trails, and more. Included are over thirty-five individual sugar flower and botanical tutorials for blooms and foliage such as peonies, over-sized roses, poppies, eucalyptus, dried leaves, wheat, cotton stalks, pomella berries, and more.
Refine your skill at every stage from baking to flawlessly finished cakes, discover unexpected and unique sugar flower pairings, and gain the confidence to create edible art like a pro.
The Art of Modern Cake is must-have book for cake artists aspiring to create statement pieces and gorgeous, texture-rich confections brimming with lush extravagance.
Modern Cake Recipes for Aspiring Baking Artists
#1 New Release in Professional Cooking
The Art of Modern Cake is the perfect cake decorating book for the contemporary baker looking to hone their skills in the art of sugar flowers and elevated cake decor.
A contemporary confectionary cookbook. Part aspirational cake decorating book and part inspirational coffee table book, DIY designers and students of dessert baking will delight in The Art of Modern Cake. Featuring chapters on edible flowers, piping skills, food coloring techniques, and more, The Art of Modern Cake shares tips and techniques for creating gorgeous, elaborate, elevated cakes.
Meet the Author
Heidi Moore Holmon is the owner and creative visionary behind the influential brand, De la Crème Creative Studio—a boutique shop specializing in providing a luxury cake experience to both clients and students of sugar art. Her cakes have graced the cover of magazines and although a British native, she is one of the top ten cake artists in the USA with numerous awards under her belt.
ORDER YOUR COPY TODAY (US + CANADA)!
[ The Art of Modern Cake will be released Internationally on March 14, 2023 ]
ONLINE RETAILERS
United States (November 8, 2022)
Barnes & Noble
Target
Amazon
Bookshop
Indiebound
Purchase directly from the Publisher
Canada (November 8, 2022)
Amazon (Canada)
Chapters Indigo
Australia (March 14, 2023)
Booktopia
International (March 14, 2023)
Amazon (UK)
Bookdepository